ISBN 7520822451 books & textbook
World Skills Competition Restaurant Service Technical Specification Manual(Chinese Edition)
ZHONG SHANG JI NENG SHI JIE JI NENG DA SAI TU SHU BIAN WEI HUI , XIN YA PING , CHEN XIAO XI BIAN
China Commercial Press /2022-10-01 Paperback
isbn-10: 7520822451 / isbn-13: 9787520822459
