ISBN 3642422292 books & textbook
Food, Agri-Culture and Tourism: Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives
Sidali, Katia Laura Spiller, Achim Schulze, Birgit
Springer /2014-10-17 Paperback / 212 Pages
isbn-10: 3642422292 / isbn-13: 9783642422294
