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ISBN 1607740028 books & textbook

The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...

Olney, Richard  Bertolli, Paul  

Clarkson Potter/Ten Speed /2011-03-15 Paperback / 456 Pages
isbn-10: 1607740028 / isbn-13: 9781607740025
 

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