ISBN 1032138017 books & textbook
Analytical Techniques in Meat Science
Kulkarni, V. V. Girish, P. S. Barbuddhe, S. B. Naveena, B. M.
CRC Press /2021-11-18 Hardcover / 278 Pages
isbn-10: 1032138017 / isbn-13: 9781032138015
Kulkarni, V. V. Girish, P. S. Barbuddhe, S. B. Naveena, B. M.
CRC Press /2021-11-18 Hardcover / 278 Pages
isbn-10: 1032138017 / isbn-13: 9781032138015