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U.S. Cooking books & textbook

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Eat Mesquite and More: A Cookbook for Sonoran Desert Foods and Living

Desert Harvesters  

Rainsource Press /2018-04-16 Paperback / 352 Pages
isbn-10: 0692938745 / isbn-13: 9780692938744
   

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A Farmgirl's Table

Robinson, Jessica  

Gibbs Smith /2017-04-04 Hardcover / 176 Pages
isbn-10: 142364218X / isbn-13: 9781423642183
   

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Magic City Cravings: The Most Requested Recipes from Birmingham Restaurants Then & Now

Duncan, Martie  Temple, Chandra  Hicks, Taylor  

Advance Central Services Alabama /2017-07-31 Hardcover / 235 Pages
isbn-10: 1575714728 / isbn-13: 9781575714721
   

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Ramps: the Cookbook: Cooking with the Best Kept Secret of the Appalachian Trail

The Editors of St. Lynn's Press  Glen Facemire  Todd C. Gray  

St. Lynn's Press /2012-02-01 Hardcover / 128 Pages
isbn-10: 098327262X / isbn-13: 9780983272625
   

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Le Pigeon: Cooking at the Dirty Bird [A Cookbook]

Rucker, Gabriel  Erickson, Meredith  Fortgang, Lauren  Fortgang, Andrew  Colicchio, Tom  

Ten Speed Press /2013-09-17 Hardcover / 352 Pages
isbn-10: 1607744449 / isbn-13: 9781607744443
   

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Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition

Bardwell, Genevieve  Brown, Susan Ray  

St. Lynn's Press /2016-07-07 Hardcover / 160 Pages
isbn-10: 1943366039 / isbn-13: 9781943366033
   

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Canning The Amish Way: Amish Canning Recipes Plus Home Remedies

Adrienne F. Lund  

Jupiter Press /1995T Spiral-bound / 89 Pages
isbn-10: 188664506X / isbn-13: 9781886645066
   

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Seasons of Dutchess County: Travel Inspiration Photography Collection Coffee Table Book

Nemec, Calvin  

Independently published /2024-04-15 Hardcover / 537 Pages

   

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The Fannie Farmer Cookbook

Cunningham, Marion  

Bantam Books /1983T Mass Market Paperback / 1004 Pages
isbn-10: 0553234889 / isbn-13: 9780553234886
   

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The Brown Derby Cookbook

Cobb, Robert H  Byrd, M Elizabeth  

Original Hollywood Brown Derby, Ltd /2014-11-15 Hardcover / 258 Pages
isbn-10: 0984426728 / isbn-13: 9780984426720
   

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