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Asian Cooking books & textbook

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Making the Best of Basics: Family Preparedness Handbook

James Talmage Stevens  

Peton Corporation /1982T Paperback
isbn-10: 9994544004 / isbn-13: 9789994544004
   

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Izakaya Hawaii: Tokkuri Tei Cooking

Hideaki Miyoshi  

Mutual Publishing /2009-09-01 Paperback / 224 Pages
isbn-10: 1566479088 / isbn-13: 9781566479080
   

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Passage to East Africa: A Cookbook of East African Ismaili and Indian cuisine

Shamji, Shenaz  

Independently published /2023-12-13 Hardcover / 376 Pages

   

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The Global Master Bakers Cookbook: An Outstanding Collection of Recipes from Master Bakers Around the World Including Jimmy's World-Famous Conger Loaf

Griffin, Jimmy  

Barnacaf Enterprises Ltd /2021-05-09 Hardcover / 264 Pages
isbn-10: 1838108254 / isbn-13: 9781838108250
   

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Milkier Pigs & Violet Gold: Philippine Food Stories

Koh, Bryan  

Marshall Cavendish Children /2022-05-15 Hardcover / 468 Pages
isbn-10: 981145437X / isbn-13: 9789811454370
   

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Wok With Yan Television Cookbook

Yan, Stephen  

Gordon Soules Book Pub /1988T Paperback
isbn-10: 0921053002 / isbn-13: 9780921053002
   

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Smoking Food at Home with Smoky Jo: Hot Smoking and Cold Smoking; Different Types of Smokers; Smoking Using a Wok, Filing Cabinet, Wardrobe or Shed; ... Herbs and Spices; Wood Varieties; Food Safety

Hampson, Jo  Perkins, Georgina  

Quiller Publishing Ltd. /2017-05-15 Paperback / 176 Pages
isbn-10: 1846892341 / isbn-13: 9781846892349
   

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Bloomsbury Handbook of Indian Cuisine, The

Sen, Colleen Taylor  

Bloomsbury Academic /2024-08-22 Paperback / 452 Pages
isbn-10: 1350359939 / isbn-13: 9781350359932
   

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Delicious Chinese Style Keto Recipe Cookbook

Zeppieri, Susan  

Independently published /2022-12-27 Hardcover / 260 Pages

   

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Ramen Noodle Cookbook: 40 Traditional Recipes and Modern Makeovers of the Classic Japanese Broth Soup

DK  

DK /2015-11-02 Paperback / 208 Pages
isbn-10: 0241245478 / isbn-13: 9780241245477
   

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