Buying Guides books & textbook
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The Concise Guide to Wine and Blind Tasting: Combined Edition
Acheron Press /2022-06-24 Hardcover / 516 Pages
isbn-10: 1913260402 / isbn-13: 9781913260408
Christie's World Encyclopedia of Champagne & Sparkling Wine
Stevenson, Tom Avellan MW, Essi
Union Square & Co. /2014-09-02 Hardcover / 528 Pages
isbn-10: 1402772246 / isbn-13: 9781402772245
Larousse Wine
Hamlyn /2017-11-07 Hardcover / 656 Pages
isbn-10: 0600635090 / isbn-13: 9780600635093
Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation
The Editors of Seafood Business Peterson, James
Wiley /2009-03-10 Spiral-bound / 288 Pages
isbn-10: 0470404167 / isbn-13: 9780470404164
A Scent of Champagne: 8,000 Champagnes Tested and Rated
Juhlin, Richard Cantagallo, Anette Cointreau, Édouard
Skyhorse /2013-11-06 Hardcover / 400 Pages
isbn-10: 1626360723 / isbn-13: 9781626360723
Wine Questionnaire
Assouline /2012-02-21 Hardcover / 96 Pages
isbn-10: 1614280517 / isbn-13: 9781614280514
Pequeño Larousse de los Vinos (Spanish Edition)
Ediciones Larousse /2019-04-01 Hardcover / 976 Pages
isbn-10: 9702217539 / isbn-13: 9789702217534
The World of Wine
Johnson, Hugh Robinson, Jancis
Mitchell Beazley /2005-10-01 Hardcover / 612 Pages
isbn-10: 1845331656 / isbn-13: 9781845331658
The Concise Guide to Wine and Blind Tasting, third edition
Acheron Press /2019-02-03 Paperback / 362 Pages
isbn-10: 0992912784 / isbn-13: 9780992912789
Illustrated Guide to Microbes and Sediments in Wine, Beer & Juice
WineBugs LLC /2005T Spiral-bound / 126 Pages
isbn-10: 0977252205 / isbn-13: 9780977252206
