Beer books & textbook
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The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology
McGovern, Patrick E. Fleming, Stuart J. Katz, Solomon H.
Routledge /2015-12-22 Hardcover / 440 Pages
isbn-10: 1138138592 / isbn-13: 9781138138599
Mashmaker: A Citizen-brewer's Guide to Making Great Beer at Home
Wise Ink / Hardcover / 168 Pages
isbn-10: 1634890965 / isbn-13: 9781634890960
Amber, Gold & Black: The History of Britain's Great Beers
The History Press /2010-06-01 Hardcover / 240 Pages
isbn-10: 0752455672 / isbn-13: 9780752455679
Geuze & Kriek: The Secret of Lambic Beer
Lannoo Publishers (Acc) /2012-02-16 Hardcover / 192 Pages
isbn-10: 9020998765 / isbn-13: 9789020998764
Building a Sensory Program: A Brewer’s Guide to Beer Evaluation
Brewers Publications /2021-04-12 Paperback / 300 Pages
isbn-10: 1938469674 / isbn-13: 9781938469671
Voices of Guinness: An Oral History of the Park Royal Brewery (Oxford Oral History Series)
Oxford University Press /2019-06-04 Hardcover / 240 Pages
isbn-10: 0190645091 / isbn-13: 9780190645090
Michael Jackson's Great Beers of Belgium
Lanoo Books /2007-01-01 Hardcover / 530 Pages
isbn-10: 9020965980 / isbn-13: 9789020965988
Winery Utilities: Planning, Design and Operation
Kluwer Academic / Plenum /2000-11-30 Hardcover / 438 Pages
isbn-10: 0834219816 / isbn-13: 9780834219816
Ale, Cidre Et Bière Traditionnelle, Voici Comment Les Fabriquer À La Maison (French Edition)
Lucille Meyer /2022-06-27 Paperback / 472 Pages
isbn-10: 1804657638 / isbn-13: 9781804657638
Origin and History of Beer and Brewing: From Prehistoric Times to the Beginning of Brewing Science and Technology
BeerBooks.com /2005-06-01 Hardcover / 411 Pages
isbn-10: 0966208412 / isbn-13: 9780966208412