Verma, Madan L. books & textbook
Food bioactives with special reference to Himalayan tartary buckwheat
LAP LAMBERT Academic Publishing /2017-01-13 Paperback / 148 Pages
isbn-10: 3330033045 / isbn-13: 9783330033047
Biotechnological Production of Bioactive Compounds
Verma, Madan L. Chandel, Anuj K.
Elsevier /2019-08-06 Paperback / 508 Pages
isbn-10: 0444643230 / isbn-13: 9780444643230
Biotechnological Approaches in Food Adulterants
CRC Press /2022-05-30 Paperback / 344 Pages
isbn-10: 0367560674 / isbn-13: 9780367560676
Nanobiotechnology for Sustainable Bioenergy and Biofuel Production
CRC Press /2022-04-01 Paperback / 356 Pages
isbn-10: 0367546337 / isbn-13: 9780367546335