Simpson, Benjamin K. books & textbook
Food Biochemistry and Food Processing
Simpson, Benjamin K. Nollet, Leo M. L. Toldrá, Fidel Benjakul, Soottawat Paliyath, Gopinadhan Hui, Y. H.
Wiley-Blackwell /2012-07-10 Hardcover / 912 Pages
isbn-10: 081380874X / isbn-13: 9780813808741
Whiteness, Pedagogy, Performance: Dis/Placing Race
Cooks, Leda M. Simpson, Jennifer S. Cooks University of Massachuset, Leda Bates, Benjamin R. Cantu, Rosalinda Fellows, Kelli Lynn González Bowling Green State Univ, Alberto Gonzalez, Jo Beth Groscurth, Christopher R. Harris Louisiana State Universit, Tina M. Heuman, Amy N. Jackson II Author of Scripting the Black Masculine Body, Ronald L. Jeffries, Tammy Malhotra, Sheena Martin, Judith Miller, Ann Neville Nakayama, Thomas K. Orbe, Mark P. Pitts, Margaret J. Prater, Angela Denise Rowe, Aimee Carillo Trego, Alison Warren, Jennifer R. Warren Southern Illinois University Carbondale, John T. Wilson, Keith B. Yep San Francisco State Unive, Gust A.
Lexington Books /2008-03-26 Paperback / 336 Pages
isbn-10: 0739114638 / isbn-13: 9780739114636
[(Food Biochemistry and Food Processing)] [Author: Benjamin K. Simpson] published on (July, 2012)
Iowa State University Press / Hardcover
IEEE Computer Magazine, Vol. 17, No. 1 (January, 1984)
Larry Keiser R David Etchells Graham R. Nudd Jan Grinberg Richard Ma Perng-Yi Antonio Natali Francesco Maderna Alberto Dasprá Stefano Crespi-Reghizzi Maurelio Boari Gary L Luckenbaugh Benjamin W Wah Alan Jay Smith Stephen S Yau Jay Simpson Johnny F K Lee
IEEE Computer Society /1984T Single Issue Magazine / 136 Pages
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels
Simpson, Benjamin K. Aryee, Alberta N. Toldrá, Fidel
Wiley /2019-11-04 Hardcover / 744 Pages
isbn-10: 1119383978 / isbn-13: 9781119383970
Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality (Food Science and Technology)
Haard, Norman F. Simpson, Benjamin K.
CRC Press /2000-02-25 Hardcover / 708 Pages
isbn-10: 082470326X / isbn-13: 9780824703264
Food Biochemistry and Food Processing
Hui, Y. H. Nip, Wai-Kit Nollet, Leo M. L. Paliyath Ph.D., Gopinadhan Simpson, Benjamin K.
Wiley-Blackwell /2006-02-20 Hardcover / 769 Pages
isbn-10: 0813803780 / isbn-13: 9780813803784
Transglutaminase: Fundamentals and Applications (Foundations and Frontiers in Enzymology)
Zhang, Yi Simpson, Benjamin K.
Academic Press /2024-03-14 Paperback / 382 Pages
isbn-10: 0443191689 / isbn-13: 9780443191688
