Pelzel, Raquel books & textbook
Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka
Artisan /2016-10-18 Hardcover / 352 Pages
isbn-10: 157965682X / isbn-13: 9781579656829
The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More
Artisan /2020-09-15 Hardcover / 112 Pages
isbn-10: 1579659616 / isbn-13: 9781579659615
Sheet Pan Suppers Meatless: 100 Surprising Vegetarian Meals Straight from the Oven
Workman Publishing Company /2017-10-03 Paperback / 264 Pages
isbn-10: 0761189939 / isbn-13: 9780761189930
Toast: The Cookbook
Phaidon Press /2015-09-14 Hardcover / 120 Pages
isbn-10: 0714869554 / isbn-13: 9780714869551
Ten Dollar Dinners: 140 Recipes & Tips to Elevate Simple, Fresh Meals Any Night of the Week
d'Arabian, Melissa Pelzel, Raquel
Clarkson Potter /2012-08-14 Paperback / 368 Pages
isbn-10: 0307985148 / isbn-13: 9780307985149
Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen: A Cookbook
Jon Shook Vinny Dotolo Raquel Pelzel
Clarkson Potter /2008-08-26 Paperback / 240 Pages
isbn-10: 0307382605 / isbn-13: 9780307382603
Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling
Pelzel, Raquel Weingarten, Matthew
Storey Publishing, LLC /2012-11-06 Paperback / 256 Pages
isbn-10: 1603427279 / isbn-13: 9781603427272
Num Pang: Bold Recipes from New York City's Favorite Sandwich Shop
Chaupoly, Ratha Daitz, Ben Pelzel, Raquel
Harvest /2016-05-17 Hardcover / 240 Pages
isbn-10: 054453431X / isbn-13: 9780544534315
Bite By Bite: 100 Stylish Little Plates You Can Make for Any Party
Callahan, Peter Pelzel, Raquel Stewart, Martha
Clarkson Potter /2011-08-30 Hardcover / 256 Pages
isbn-10: 0307718794 / isbn-13: 9780307718792
Cooking with Zac: Recipes From Rustic to Refined: A Cookbook
Rodale Books /2017-10-10 Hardcover / 288 Pages
isbn-10: 162336776X / isbn-13: 9781623367763
