Oey, Indrawati books & textbook
Application of Novel Thermal Technology in Foods Processing
Oey, Indrawati Ying Leong, Sze
Mdpi AG /2022-01-29 Hardcover / 176 Pages
isbn-10: 3036530029 / isbn-13: 9783036530024
Emulsion-based Systems for Delivery of Food Active Compounds: Formation, Application, Health and Safety
Roohinejad, Shahin Greiner, Ralf Oey, Indrawati Wen, Jingyuan
Wiley /2018-06-18 Hardcover / 312 Pages
isbn-10: 1119247144 / isbn-13: 9781119247142