Lisa Heldke books & textbook
Exotic Appetites
Routledge /2003-03-13 Paperback / 298 Pages
isbn-10: 041594385X / isbn-13: 9780415943857
Oppression, Privilege, and Resistance: Theoretical Perspectives on Racism, Sexism, and Heterosexism
Heldke,Lisa O'Connor,Peg Heldke, Lisa O'Connor, Peg
McGraw-Hill Humanities/Social Sciences/Languages /2003-12-05 Paperback / 791 Pages
isbn-10: 0072882433 / isbn-13: 9780072882438
Cooking, Eating, Thinking: Transformative Philosophies of Food
Deane W. Curtin Lisa M. Heldke
Indiana University Press /1992-08-22 Paperback / 416 Pages
isbn-10: 0253207045 / isbn-13: 9780253207043
Philosophers at Table: On Food and Being Human
Boisvert, Raymond D. Heldke, Lisa
Reaktion Books /2016-04-15 Paperback / 200 Pages
isbn-10: 1780235887 / isbn-13: 9781780235882
The Center Must Not Hold: White Women Philosophers on the Whiteness of Philosophy
Yancy professor of philosophy Emory University, George Applebaum, Barbara Babbitt, Susan E. Bailey, Alison Brogaard, Berit Heldke, Lisa Hoagland, Sarah Kaufman Consumerism Sustainabili, Cynthia Lebens, Crista Mayo University of Illinois at Urbana-Champaign, Cris Shotwell, Alexis Sullivan UNC Charlotte, Shannon Tessman Professor of Philosophy, Lisa Thompson, Audrey Yancy professor of philosophy Emory University, George
Lexington Books /2011-10-10 Paperback / 298 Pages
isbn-10: 0739138820 / isbn-13: 9780739138823
The Atkins Diet and Philosophy: Chewing the Fat with Kant and Nietzsche (Popular Culture and Philosophy, 14)
Lisa Heldke Kerri Mommer Cynthia Pineo
Open Court /2005-10-20 Paperback / 288 Pages
isbn-10: 0812695844 / isbn-13: 9780812695847
Food, Culture and Society Volume 12 Issue 4: An International Journal of Multidisciplinary Research
Berg Publishers /2010-02-02 Paperback / 128 Pages
isbn-10: 1847885152 / isbn-13: 9781847885159
