Howton, David R. books & textbook
Lipids: Chemistry, Biochemistry, and Nutrition
Mead, James F.;Howton, David R.;Alfin-Slater, Roslyn B.;Popjak, George
New York, New York, U.S.A.: Plenum Pub Corp /1986T Hardcover / 486 Pages
isbn-10: 0306419904 / isbn-13: 9780306419904
