Geyer, Dr Martin books & textbook
Preventing food losses and waste to achieve food security and sustainability (Burleigh Dodds Series in Agricultural Science, 70)
Yahia, Prof Elhadi M. Yahia, Prof Elhadi M. Gaiani, Dr Silvia Fonseca, Dr Jorge Bucatariu, Dr Camelia Omezzine, Dr Abdallah Mohammed Higuera-Ciapara, Prof. I. Lugo-Melchor, Dr R. O. Noriega-Orozco, Dr L. Chávez-Servín, Dr Jorge L. A. Ferriz Martínez, Dr Roberto Faour-Klingbeil, Dr Dima Todd, Dr Ewen El Bilali, Dr Hamid de Jesús Ornelas-Paz, Dr José Bridgemohan, Dr Puran Vergara, Dr Santiago Møller, Dr Hanne Elstad Stensgård, Dr Aina Jørgen Hanssen, Dr Ole Jedermann, Dr Reiner Praeger, Dr Ulrike Geyer, Dr Martin Lang, Dr Walter Mourad, Dr Marie Nisonen, Dr Sampsa Silvennoinen, Dr Kirsi Tefera, Dr Tadele Mendesil, Dr Esayas Mohammad Yusoff, Prof Martini Binti Binti Misran, Dr Azizah El-Safty, Dr Salah Sosa-Ferreyra, Dr Carlos F. Santacoloma, Dr Pilar Brenes-Peralta, Dr Laura Granados, Dr Sara Fernanda Jimenez Morales, Dr Maria Saez, Dr Luis El Shohdi, Dr Moez El Shafei, Dr Rasha Rodríguez-Núñez, Dr Jesús R. Rodríguez-Félix, Dr Armida Madera-Santana, Dr Tomas Jesús Davison, Dr Sandra Sharp, Dr Anne Ascencio, Prof F. Sandoval-Contreras, Dr T. Prezkop, Dr Leigh Stone, Dr Amanda Baker, Dr Gregory A. Johnson, Dr Lisa K. Deutsch, Dr Jonathan Stathers, Dr Tanya Mvumi, Prof. Brighton M. Freire Junior, Dr Murillo Belik, Dr Walter Basso, Dr Natalia Polenta, Dr Gustavo Giraldo, Dr Catalina
Burleigh Dodds Science Publishing /2020-03-24 Hardcover / 852 Pages
isbn-10: 1786763001 / isbn-13: 9781786763006
