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Food books & textbook

Food Network Magazine The Big, Fun Kids Cookbook: 150+ Recipes for Young Chefs (Food Network Magazine's Kids Cookbooks)

Food Network Magazine  Carpenter, Maile  

Hearst Home Kids /2020-04-07 Hardcover / 192 Pages
isbn-10: 1950785041 / isbn-13: 9781950785049
   

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The Complete Irish Pub Cookbook: Traditional Easy and Simple Recipies for Beginners to Experts for Saint Patricks Day, Christmas, Family Get-Togethers and More

Parragon Books  Love Food Editors  

Cottage Door Press /2019-01-14 Hardcover / 176 Pages
isbn-10: 1680524127 / isbn-13: 9781680524123
   

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Food Network Magazine The Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers (Food Network Magazine's Kids Cookbooks)

Food Network Magazine  Carpenter, Maile  

Hearst Home Kids /2021-07-27 Hardcover / 192 Pages
isbn-10: 1950785300 / isbn-13: 9781950785308
   

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Food Network Magazine Baking For Fun: 75 Great Cookies, Cakes, Pies & More

Food Network Magazine  Carpenter, Maile  Sgroi, Liz  

Hearst Home /2024-09-17 Hardcover / 176 Pages
isbn-10: 1958395226 / isbn-13: 9781958395226
   

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The Ultimate Book of Grilling: Recipes, Tips, and Tricks for Easy Outdoor Cooking

Love Food  

Lodi Publishing /2019-10-15 Paperback / 224 Pages
isbn-10: 1680526944 / isbn-13: 9781680526943
   

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Food Network Magazine The Recipe-A-Day Kids Cookbook: 365 Fun, Easy Treats (Food Network Magazine's Kids Cookbooks)

Food Network Magazine  Carpenter, Maile  

Hearst Home Kids /2022-04-05 Hardcover / 224 Pages
isbn-10: 1950785912 / isbn-13: 9781950785919
   

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Food Network Magazine The Big Book of Pizza: 75 Great Recipes ยท Foolproof Pies in Every Style

Food Network Magazine  Carpenter, Maile  

Hearst Home /2023-08-22 Hardcover / 176 Pages
isbn-10: 1950785971 / isbn-13: 9781950785971
   

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The Book Of Steak: Cooking For Carnivores, Roast, Poach, BBQ, Grill, Smoke Beef Recipes (Love Food)

Robin Donovan  Parragon Books  Love Food Editors  

Cottage Door Press /2018-09-18 Hardcover / 128 Pages
isbn-10: 1680524119 / isbn-13: 9781680524116
   

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Lonely Planet Eat Japan (Lonely Planet Food)

Food, Lonely Planet  

Lonely Planet /2021-05-19 Paperback / 224 Pages
isbn-10: 1838690514 / isbn-13: 9781838690519
   

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Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series)

Christopher Nyerges Survival skills educator author of Guide to Wild Food Christopher Nyerges Survival skills educator author of Guide to Wild Food  

Falcon Guides /2018-05-01 Paperback / 288 Pages
isbn-10: 1493031902 / isbn-13: 9781493031900
   

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