ISBN 0854046488 books & textbook
Magnetic Resonance in Food Science: The Multivariate Challenge (Special Publications)
Belton, Peter S Engelsen, S B Jakobsen, H J Amin, Maryam Haifeng Gao Berg, Frans van den Bonny, Jean-Marie Bro, Rasmus Capozzi, Francesco Duus, Jens Falch, Eva Ferreira, Antonio Gilberto Gostan, Thierry Hills, Brian Howell, Nazlin Hubbard, Penny Jaroszewski, Jerzy Kenne, Lennart Lee, Cherl-Ho Martin, Gerard Mohoric, Ales Nestle, Nikolaus Pusiol, Daniel Rezzi, Serge Rolls, Edmund T Shaarani, Sharifudin M D Sorland, Geir Humborstad Trezza, Elena Veliyulin, E Emil Wind, Robert A Spraul, Manfred
Royal Society of Chemistry /2006-02-14 Hardcover / 248 Pages
isbn-10: 0854046488 / isbn-13: 9780854046485
